Santa Izabel

Fazenda Santa Izabel

Country: Brazil
Location: Ouro Fino – South of Minas Gerais

Located in one of Brazil’s most traditional and respected coffee-growing regions, Fazenda Santa Izabel is recognized for producing high-quality coffees, the result of a balance between tradition, careful management, and continuous technical development.

The farm gained international visibility after its acquisition by Nobletree Coffee Farms, marking the beginning of a new cycle of investments, process improvements, and a strengthened commitment to excellence. This consistent work has been reflected in significant national and international awards, including recognition at BSCA competitions and the Cup of Excellence, consolidating Santa Izabel as a distinguished origin in South Minas.

Focused on quality at every stage, Santa Izabel cultivates a wide range of coffee varieties, carefully selecting those best adapted to its local terroir. Each lot is closely monitored from the field through processing, ensuring coffees with strong identity, consistency, and well-defined sensory profiles.

Beyond coffee production, Fazenda Santa Izabel maintains a strong commitment to responsible socio-environmental practices. The farm also plays an active role in sharing knowledge, supporting local producers through training programs, courses, and field days, contributing to the development of the regional coffee community.

Tradition, excellence, and coffees that reach beyond borders.

Total Area

311,8 ha

Permanent Preservation Area (PPA)

11,77 ha

Coffee area in production:

110,7 ha

Certifications:

Rainforest

Pasture Area:

50 ha

Preserved native vegetation:

62 ha